The Martlet is renowned locally for its wide and varied menu, offering traditional and modern food, to the highest standard. All meals are carefully prepared using the finest local ingredients . The menu has been thoughtfully designed to cater for every taste, offering a fine range of meat, fish and vegetarian meals. There is a splendid daily specials board (see below) as well as a budget menu for senior citizens and the ever popular steak board (see below).
The highlight of the week is the Traditional Sunday Roast , available every week throughout the year. With a choice of prime local meats, as well as a fish dish and mountains of crisp, fresh vegetables be warned, Sunday lunches are very popular and booking is essential. And beware, make sure you leave enough room for Bet's traditional home made puds. You'll regret it if you don't.
For your bookings call Terena on 01823 400262