The Martlet Inn @ Langford Budville

Typical Lunch Menu

Snacks

Hot beef Baguette served with fried onion   £6.50

Hot bacon and mushroom baguette with lettuce and mayonnaise   £6.50

Stilton Burger with smoked baon served with potato wedges   £6.50

Cheesy chips with onions   £2.95

Hot ciabatta filled with grilled mushroom with garlic and herb cheese / Smoked bacon and mozzarella / Tuna Mayo with red onion and Brie / Home cooked ham, red onion, tomato and wholegrain mustard   £6.50

Selection of sandwiches from   £4.50

Freshley prepared soup of the day with a crusty roll   £3.95

Tiger King Prawn Cocktail in Marie Rose Sauce with brown bread    £5.95

Bread crumbed crispy Brie served with homemade pear chutney   £4.95

Gravadlax - Home cured Scandinavian salmon with creme fraiche and Dijon mustard dressing served with a crusty roll   Starter £5.95 /  Main £10.95

Luncheon

Steak and Mushroom pie - Lean beef steak and mushrooms baked in Guiness with a pastry crust served with seasonal vegetables and potatoes   £10.95

Cumberland Sausage served with mashed potatoes and a rich onion gravy   £8.95

Home cooked ham with two eggs and chips   £9.95

Pan fried lambs liver with grilled bacon, onion gravy and vegetables   £9.95

Tagliatelle Svizzero - Noodles in tomato sauce covered in melted cheese and topped with crispy fried bacon, onions and mushrooms   £10.95

Fillet of Salmon with vegetables   £9.95

Cod fillets in a homemade Ale batter with peas and Chips   £9.95

Martlet Brunch - Bacon, egg, sausage, baked beans, grilled tomatos, mushrooms and fries   £8.50

 

Warm Salads

Chef's salad - Continental leaves with smoked bacon, chicken, stilton and croutons with French dressing   £10.95

Scampi Salad - Premium Scampi on a bed of leaves in a French dressing with Parmesan shavings £10.95

Oven roasted Cajun Chicken on a bed of leaves complimented with beetroot and potato salad, dressed with sour cream and balsamic vinegar   £10.95

Sweet Chilli and honey glazed salmon with lemon juice served on a bed of leaves and beans £10.95 

Goats cheese and wild mushrooms   £10.95

Vegetarian

Thai Noodles with vegetables and bean sprouts   £9.95

Garlic Mushrooms sauteed with white wine and cream and lashings of garlic in puff pastry served with seasonal vegetables and potatoes   £9.95

Tagliatelli Verdi in a tomato sauce covered in melted cheese topped with onions and mushrooms £9.95

 Desserts

A daily selection of Bet's home made delights such as : Sherry Trifle, Bread and Butter Pudding, Chocolate Pot, Apricot Cheesecake, Raspberry Roullade, Somerset Apple Cake, Apple and Raspberry Crumble, Bakewell Tart all served with custard, cream or local ice cream

 

 

 

 

 

 

 

 

 

 




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